The golden crust of this ricotta encloses a heart with a sweet, delicate, and lemony flavor, cooking in the oven gives it a slight smoky hint
Baked cow’s milk ricotta flavored with lemon.
Ingredients: Pasteurized cow’s whey, pasteurized cow’s milk, salt
Milk origin: Italy
Packaging: vacuum-sealed bag
Nutritional values per 100 g of the product