Fiorello

Sweet, delicate, and highly versatile, this stretched-curd cheese has a soft texture and becomes “stringy” when used in cooking.

Weight: 2 kg – 4 kg
Ingredients: Pasteurized cow’s milk, salt, rennet, live lactic cultures
Gluten: absent
Milk origin: Italy
Artisanal: cheese making
Packaging: vacuum-sealed

Nutritional values per 100 g of the product